The product

Chervil

Name: Chervil
Brand: Grow Up Farm

Chervil / Chaerophyllum bulbosum

Delicate French herb with notes of anise and parsley.

Flavour profile

Herbal / aniseCitrusMild

Used for

Garnish & platingFine diningHot dishes

Growth time: 14 d
Shelf life: 6 d
Energy: 24 kcal
Protein: 2.3 g

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Available year-round Available as white label

No pesticides

Soil-free

Grown in Denmark

Harvested living

Overview

Taste

Flavor of parsley, anise and chives. Light acidity with a fine scent of anise. The whole plant is edible, both stem and leaf.

Appearance

Green stem with tender green foliage.

Origin

Originates from Central Asia, later the Mediterranean. In Denmark best known from the kitchen and the herb garden.

Culinary use

Fish, shellfish, eggs, hollandaise, potatoes and classic French gastronomy.

How we grow it

Grown hydroponically in closed climate chambers — without soil and without pesticides. In stacked layers from floor to ceiling at our farm in Ringsted.

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Storage & handling

Keep refrigerated at 2–5 °C. Delivered living, so it stays fresh significantly longer than cut greens. Rinse only just before serving.

Packaging & formats

FSC-certified, waterproof cardboard packaging with minimal plastic — sorted and recycled as paper waste.

Nutrition facts / Per 100 g

Microgreens often contain significantly higher concentrations of vitamins and antioxidants than the mature plant.

Energy

24kcal

Protein

2.3g

Carbohydrates

2.9g

Dietary fiber

2.5g

Fat

0.4g

Vitamins

Vitamin C38 mg48% DV
Vitamin K160 µg133% DV
Vitamin A (RAE)292 µg32% DV

Minerals

Potassium470 mg13% DV
Calcium80 mg8% DV
Iron1.9 mg11% DV

% DV = percentage of the recommended daily intake for an adult. Indicative average values per 100 g based on international analyses of raw microgreens (USDA FoodData Central et al.).